Home > DBF Activities > Cooking Authors and Demonstrations

Cooking Demonstrations And Authors

Master your favorite dish during cooking demonstrations led by our cast of culinary celebrities!

  • Marvin Woods, renowned chef and host of Turner South’s Home Plate
  • Scott Peacock, executive chef of Decatur’s own Watershed and co-author of The Gift of Southern Cooking
  • Nathalie Dupree, award-winning author and popular cooking show host
  • Shirley Corriher, “food scientist” and author of CookWise: The Hows and Whys of Successful Cooking
  • John T. Edge, food historian and author of Southern Belly
  • John Egerton, local author of Southern Food
  • Susan Puckett, food editor of the Atlanta Journal-Constitution and author of The South: The Beautiful Cookbook
  • Virginia Willis, author of Pasta Dinners 1,2,3, and co-author of Home Plate Cooking
  • Rebecca Lang, author of Southern Entertaining for a New Generation and Mary Mac’s Tea Room
  • Jeanne Besser, author of the 5:30 Challenge Cookbook and The First Book of Baking

Site by Lenz                                                                                                                                                                        Phone: (404) 645-9331.